Sartaaj Premium Teas
English Breakfast Tea
English Breakfast Tea
Elevate your morning ritual with a tea that doesn't just wake you up—it inspires you. Our English Breakfast CTC is a masterclass in robust flavor, specifically selected for those who appreciate a deep, malty, and "brisk" character.
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❤️ This is why You'll love it!
✳️ Unlike standard tea dust found in mass-market products, our CTC (Crush, Tear, Curl) granules are crafted to release a powerful, full-bodied infusion within seconds.
✳️ It is the undisputed heavyweight of the tea world, boasting a rich coppery hue and a toasted aroma that cuts through even the heaviest splash of milk. Whether you’re fueling a busy workday or savoring a slow Sunday, this is the bold, dependable brew that defines the classic breakfast experience.
✳️ Farm-to-Cup Freshness: We bypass the long warehouse stays that dull the flavour of commercial teas. Our CTC is sourced and packed rapidly to ensure the volatile oils and "punchy" tannins remain intact until they hit your cup.
✳️ Small-Batch Quality Control: Every batch is rigorously tasted for consistency. We ensure that the "granule-to-water" ratio provides the exact same high-intensity flavour every single time you brew.
✳️ Fast, Specialist Shipping: We understand that running out of your morning tea is a minor emergency. Our streamlined checkout and dedicated logistics mean your pantry stays stocked with the freshest CTC available.
Don't settle for a weak morning. Experience the strength and sophistication of a true English Breakfast—order your pack today and taste the difference that quality makes.
Brew Guide
Brew Guide
✳️ To brew the perfect cup of our Organic Highland Black Leaf Tea, start with fresh, filtered water brought to a full boil at 100°C.
✳️ Because these high-altitude leaves are dense and robust, they require high heat to fully release their complex oils and malty characteristics.
✳️ Place one heaped teaspoon (approximately 2.5g) of loose leaf into your teapot or infuser for every 250ml of water.
✳️ Allow the tea to steep for 3 to 5 minutes; a shorter steep highlights the delicate floral notes, while a full 5 minutes yields a light honey brew with a bold, energizing body.
✳️ Once the desired strength is reached, strain the leaves immediately to prevent over-extraction and enjoy it black to appreciate its natural sweetness, or with a splash of milk for a classic, comforting finish
