Masala/Spice Tea ~ Special Blend

Description

Black tea meets a mixture of aromatic spices giving a beautiful deep red colour.

Popularly known as “Masala Chai”, we have perfected it over the years. We give to you a unique blend passed on over the generations, selected spices picked carefully to please your taste buds. A favorite amongst our loyal customers in all corners of the country.

 

Taste: Sweet, Nutty, Aromatic

 

Benefits:

• Anti-Inflammatory
• Boosts Energy
• Boosts Immunity
• Improves Digestion
• Loaded with antioxidants
• Regulates Blood Pressure
• Boosts energy
• Helps in weight loss
• Good for heart

 

Serving Suggestions:

Best served with Hot water.

Could be enjoyed with milk as well.

 

How to Make Tea

Part 1 (Heating the water)

• Put fresh water into a kettle.
• Heat the water according to your tea type.
• Microwave water in a mug if you don’t have access to a kettle or stove. 
• Pour a little water into the teapot or cup to preheat it. 

 

Part 2 (Steeping the Tea)

• Place tea leaves or bags into the teapot or cup. 
• Pour the hot water over the tea.
• Steep the tea according to tea type.
• Strain the tea leaves or remove the tea bags. 

 

Part 3 (Serving the Tea)

• Drink the hot tea on its own to highlight its distinctive taste.
• Add milk to black tea for a creamy taste.
• Stir in honey or sugar to sweeten the tea.
• Include lemon, ginger, or mint if you’d like to give the tea a bright flavor.
• Chill the tea to make iced tea.